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Pork tofu watercress —- I prefer to use pork butt for this recipe but I had pork belly in my freezer 🤍😋 INGREDIENTS: * 1 lb pork * 1 block firm tofu (drained, cubed) * 1 bunch watercress (cut into thirds) * Half onion (sliced) * 3–4 cloves garlic (minced) * Few slices ginger * 2 tbsp shoyu (soy sauce) * 1 tbsp fish sauce * 1/2 tsp oyster sauce * 1/2 cup chicken broth * 1 tsp sesame oil * Dash of pepper INSTRUCTIONS: 1. Brown pork in a little oil with garlic powder, onion powder and black peppe
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Pork tofu watercress —- I prefer to use pork butt for this recipe but I …
3.3K views1 year ago
TikToksukosspoon
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